Chapter 7 Introduction to Microbiology
Question 1.Rewrite the following statements using correct of the options and explain the completed statements.(gluconic acid, coagulation, amino acid, 4% acetic acid, clostridium, lactobacilli) a. Process of ……. of milk proteins occurs due to lactic acid.Answer:Process of Coagulation of milk proteins occurs due to lactic acid.Explanation: The lactobacilli are the bacteria carrying out fermentation of … Read more